Soft. Nutritious. Versatile.

Sooji from Balbir is the secret behind cloud-soft idlis, melt-in-your-mouth halwas, and perfectly crisp dosas. Milled from the heart of premium wheat grains, our Sooji is 100% husk-free and carefully processed for maximum freshness. Whether you’re cooking up a festive feast or a weekday upma, Our Sooji delivers consistent texture and flavor — every single time.
Made with care, just like home.

Sooji available in in different sizes – 500 gm, 30kg & 50kg

Sooji is used in dishes like:
Upma , Sooji Halwa (Sheera), Sooji Cheela, Dhokla, Pasta and Porridge